Cooking is great, but sometimes we would like things to be simpler and faster. In this article, we have put together 15 tips that will make your cooking time even more enjoyable. These tips have been grouped together to save you time and perhaps surprise you.
1. Cut the cherry tomatoes
Small and slippery, cutting cherry tomatoes can sometimes prove to be a real test, and when you have several it’s even worse. To make the process easier, place your cherry tomatoes between two plates as shown above. We recommend you sharpen your knife beforehand and apply a moderate pressure on the plates.
2. A straw to cut strawberries
Strawberry cutting is not always easy. By using a knife, we often waste a lot of strawberries. So instead of complicating your life and wasting your strawberries, grab a straw and squeeze it at the base of the strawberry to simply and effortlessly remove the stalk and leaves. This trick is simple, effective, economical and above all much faster than with a knife.